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Exploring West Bengal: Land of Literature, Art, and Cuisine

West Bengal is the birthplace of Nobel laureates Rabindranath Tagore and Amartya Sen, as well as other renowned figures like Bankim Chandra Chatterjee, Sarat Chandra Chattopadhyay and Satyajit Ray.

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This state is home to a number of art galleries and museums, performing arts venues & art forms, including classical music and dance, folk music etc.

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The cuisine of West Bengal is influenced by its diverse population, and it features a variety of dishes from different regions of India & most popular dishes include  fish curry, biryani, mishti doi, etc.

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West Bengal boasts a variety of natural landscapes, including the Himalayan mountains, the Sundarbans mangrove forest, and the beaches of Digha and Mandarmani.

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West Bengal has a rich history, and it is home to a number of historical site including the Victoria Memorial, the Howrah Bridge, and the Fort William.

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