“Imagine a medley of flavours – sweet, sour and savoury intertwined in the dance of stir-fried rice noodles with shrimp, tofu and peanuts. That’s Pad Thai, Thailand's most iconic creation.”
The One Liner
"A steamy bowl of Tom Yum Goong is like a Thai spa for tasting buds as the shrimp-based soup with lemongrass, kaffir lime leaves and or seafood are combined in such food.
The One Liner
Som Tum is a refreshing awakening of the Thai palate that brings together green papaya, chilli heat, lime tartness and crunchy peanuts in one zesty salad adventure.
The One Liner
When aromatic basil, garlic, and chiles are mixed with tender minced pork, it's tender and bathed in a creamy mix of coconut milk, peanuts and aromatic spices, which results in Pad Krapow Moo Saap. This heart-warming stir fry fragrant delivers hot spice.
The One Liner
Massaman Curry is a slow-cooked wonder—meat cooked until one great comfort Thai curry.
The One Liner
Finish on a dessert note with the Mango Sticky Rice — sticky rice, rich in flavour, ripe mangoes and coconut coolness. Coconut as ambrosia!—perfection Thai style!"
The One Liner
The One Liner
TO STAY UPDATED
Subscribe Now